Over the years ItalianFrozenYogurt has developed a wide range of semi-finished products in powder for frozen yogurt; fundamental foundations for the creation of high quality products.

The wide range of recipes available satisfy the palates of all types of consumers, even the most demanding anywhere in the world. Tens of millions of consumers on the five continents have already appreciated the products of ItalianFrozenYogurt.

Bases with different degrees of acidity, creaminess and consistency are available for the preparation of Frozen Yogurt with water or milk in SOFT machines with high Overrun.

Looking carefully at new market trends and requests, ItalianFrozenYogurt has enriched its offer by developing special powder preparations, Gluten-Free, Vegan, Sugar-Free, High Protein and "Clean lable”.

The bases of ItalianFrozenYogurt can be customized in taste and color with the Flavourplus line available in more than 40 shades.

The Range

Yogo Top

• Creamy and full-bodied structure. The most versatile.

• Full and slightly acidic taste of Yogurt.

• To be used with milk.

Yo Twist

• Creamy and full-bodied structure, excellent yield and consistency.

• Full and sweet taste.

• To be used with milk.

Yogo Base mix

• Creamy texture but light on the palate.

• Full and slightly acidic taste of Yogurt.
• To be used with milk.

Yo Active

• Rich and creamy structure.

• Moderately acidic and balanced.

• With Probiotic Ferments.

• To be used with milk.

YogoSte PLUS

• Sugar-free, with natural STEVIA extract.

• Soft structure, light sour taste.

• To be used with milk.

Yo-Veg

• 100% vegetable, ideal for Vegetarians and Vegans.

• Light and soft structure.

• Taste slightly sour yogurt.

• To be used with vegetable milk or water.

Yogo Mix

• Creamy, with a light but full-bodied structure.

• Balanced acidity.

• To be used with water.

Yo HP

• High protein content, ideal for athletes.
• Creamy and consistent in structure.

• Balanced acidity.

• To be used with milk.

Yo Plus

• "Clean lable" product.

• Creamy and consistent in structure.

• Sweetened with Fructose.

• To be used with milk.